Featured Recipe: Citrus Spring Cooler

2 cups chilled fresh squeezed orange juice
2 cups chilled unsweetened pineapple juice
1 teaspoon fresh lemon juice
¾ teaspoon vanilla extract
¾ teaspoon coconut extract
2 cups cold sparkling water

1. In a large pitcher combine orange juice, pineapple juice, lemon juice, vanilla and coconut extract.

2. Stir in sparkling water.

3. Serve over ice.

Makes 8 servings. Per Serving. ¾ cup: Calories 66, Total Fat trace, Cholesterol 0 mg, Sodium 2 mg, Carbohydrate 15g, Protein 1 g